Polypeptide Powder
Profile
The peptide is a compound formed by α amino acid based on a Peptide bond. It is an intermediate product of hydrolyzed protein. A polypeptide is formed by a 10-100 unit Amino Acid molecule through dehydration and condensation. Its molecular weight is lower than 1000Dalton, which can pass through a semipermeable membrane. The polypeptide of bioextraction possesses strong activity. The only activated polypeptide can be used safely and has good results.
Appearance
light yellow powder
Feature
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Enzymatic protein
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Organic bioactive peptides
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Organic nitrogen
Benefits
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Function:Increase production with high quality
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1
Rich in activated peptide with the small molecule which can be absorbed directly by the plant and can activate a variety of enzymes in the plant to enhance the capacity of biosynthesis & metabolism and accelerate the growth of the crop.
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2
Promote plant root development & cell division, improve fruit expansion & Brix, reduce the size(shape) difference of fruit, accelerate color change to speed-to-market
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3
Enhance the utilization of fertilizer, balance the absorption of nutrients by the plant to make it grow robust.
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4
Promote the rapid propagation of beneficial microorganisms to fully release nutrients that are locked in the soil and inhibit the happening of the replant disease.
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5
Enhance crop yield, promote crop quality, enhance commodity rate, and extend shelf life.
Specification
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Amino Acid:
80% -
Free Amino Acid:
5% -
Total Nitrogen:
14% -
pH（1:250）:
5.0-7.0
