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TBIO HUMICA is a product rich in small-molecule humic acid complexed with calcium. It is developed using advanced molecular biotechnology to selectively screen and modify the functional groups of humic acid. This process, combined with naturally derived bio-enzymes and our unique molecular nesting technology, facilitates the effective integration of humic acid with calcium. TBlO HUMICA employs a blend of various organic functional materials to provide multifaceted stimulation and stress management for crops. lt is designed to support crops in overcoming environmental stresses, aiding in root development and promoting growth under adverse conditions.

Feature

Multiple stimulate

Optimal Expression

Function

Under low temperature conditions:

Promotes seed germination

Promotes vigorous

Elastic leaf growth

Thick stems

Faster growth.

Benefits

1
Root Development and Growth Enhancement under Stress: Modulates internal hormone levels to effectively stimulate the growth and development of crop roots and organs.
2
Resilience to Extreme Temperatures, Salinity, Drought, and Disease: Activates the expression of multiple stress-resistance genes in crops, significantly impacting their resilience to high and low temperatures, salinity, drought, and diseases.
3
Antioxidation and Delayed Senescence: Enhances the activity of antioxidant enzymes in crops, boosting their ability to neutralize free radicals, reduce levels of oxidative substances like malondialdehyde, and enhance their stress resilience and recovery potential.
4
Enhanced Nutrient Utilization: Stimulates the expression of gene pathways in the crop's calcium signaling system, improving otassium homeostasis and cellular ionic balance, thereby enhancing nutrient uptake and utilization efficiency.
5
Optimized Energy Allocation: Regulates the crop's ability to mobilize and allocate energy, enabling efficient energy management under stress conditions, thus fostering growth resilience.
6
Increased Yield and Quality: Encourages the accumulation of organic matter and soluble solids, leading to higher fruit yield and quality.